Jewett Farms + Co and Shindig – We're back!3 Min.
Our first cooking demo of 2014 is a special one – Join Jewett Farms + Co. and Shindig for a fun and delicious way to help a Boston Marathon runner raise money for her charity! All proceeds from the event will be donated to The Children’s Room, on behalf of Boston Marathon runner Ellen Fleming Clark. The Children’s Room provides community based grief support for children and teens, their vision is based on the belief that every child, teen and family grieving a death should have safe, supportive and understanding environment.
When: Thursday, March 27th, 7-8:30pm
Where: Jewett Farms + Co. Showroom, 58 Merrimack St Newburyport, MA
What: Cooking demonstration and lesson from Shindig’s head chef Sean Ryan, including taste sampling, wine and a recipe card to take home.
Cost and contact: $25/pp. RSVP to Bethany Scalise at 978-387-5996 or email firstname.lastname@example.org
All proceeds will be donated to The Children’s Room / www.childrensroom.org
Can’t make the event but want to contribute? Donate to Team Miles and Memories here.